A. Cort Sinnes

Single Subject

The Grilling Encyclopedia: An A to Z Compendium of How to Grill Almost Anything

(Atlantic Monthly Press)

Book

Nominee

1993

Bobby Flay

Rising Star Chef of the Year

Mesa Grill

New York, New York

Restaurant & Chef

Winner

1993

Joyce Goldstein

General

Back to Square One: Old-World Food in a New-World Kitchen

(William Morrow & Co.)

Book

Winner

1993

Commander's Palace

Outstanding Service

New Orleans, Louisiana

Restaurant & Chef

Winner

1993

Mary Beth Liccioni

Outstanding Pastry Chef

Le Francais

Wheeling, Illinois

Restaurant & Chef

Nominee

1993

Family Circle Magazine

General

The Family CIrcle Cookbook

(Simon & Schuster)

Book

Nominee

1993

Jody Adams

Best Chefs

Michela's

Cambridge, Massachusetts

Restaurant & Chef

Nominee

1993

Ray's Boathouse

Outstanding Wine Service

Seattle, Washington

Restaurant & Chef

Nominee

1993

Elizabeth Terry

Best Chefs

Elizabeth on 37th

Savannah, Georgia

Restaurant & Chef

Nominee

1993

David Rosengarten

Features/Consumer Information

Perfect Match

Private Clubs

Journalism

Nominee

1993

Alan Richman

Restaurant Review or Critique

GQ

Journalism

Winner

1993

Thierry Rautureau

Best Chefs

Rover's

Seattle, Washington

Restaurant & Chef

Nominee

1993

Giuliano Bugialli

Italian

Giulliano Bugialli's Foods of Tuscany

(Stewart, Tabori & Chang)

Book

Nominee

1993

Montrachet

Outstanding Service

New York, New York

Restaurant & Chef

Nominee

1993

Allen Susser

Best Chefs

Chef Allen's

Aventura, Florida

Restaurant & Chef

Nominee

1993

Johanne Killeen

Best Chefs

Al Forno

Providence, Rhode Island

Restaurant & Chef

Winner

1993

Valentino

Outstanding Service

Santa Monica, California

Restaurant & Chef

Nominee

1993

Marcella Hazan

Italian

Essentials of Classic Italian Cooking

(Alfred A. Knopf)

Book

Winner

1993

Mansion on Turtle Creek

Outstanding Restaurant

Dallas, Texas

Restaurant & Chef

Nominee

1993

Gordon Hamersley

Best Chefs

Hamersley's

Boston, Massachusetts

Restaurant & Chef

Nominee

1993

Jean Joho

Best Chefs

Everest

Chicago, Illinois

Restaurant & Chef

Nominee

1993

Victor Gielisse

Best Chefs

Actuelle

Dallas, Texas

Restaurant & Chef

Nominee

1993

Le Cirque

Outstanding Restaurant

New York, New York

Restaurant & Chef

Nominee

1993

Robert M. Parker

Who's Who of Food & Beverage in America

Monkton, Maryland

Winner

1993

Frank Brigtsen

Best Chefs

Brigsten's

New Orleans, Louisiana

Restaurant & Chef

Nominee

1993

Gael Greene

Who's Who of Food & Beverage in America

New York, New York

Winner

1993

André Soltner

Lifetime Achievement

New York, New York

Winner

1993

Gael Greene

Restaurant Review or Critique

New York Magazine

Journalism

Nominee

1993

Chuck Williams

Who's Who of Food & Beverage in America

San Francisco, California

Winner

1993

Jeanne Lesem

Single Subject

Preserving Today

(Alfred A. Knopf)

Book

Winner

1993

Edward Behr

Writing on Food

The Artful Eater: A Gourmet Investigates the Ingredients of Great Food

(Atlantic Monthly Press)

Book

Nominee

1993

Jimmy Schmidt

Best Chefs

The Rattlesnake Club

Detroit, Michigan

Restaurant & Chef

Winner

1993

Gabino Sotelino

Best Chefs

Ambria

Chicago, Illinois

Restaurant & Chef

Nominee

1993

Arthur Schwartz

Quick & Easy

What to Cook When You Think There's Nothing In The House to Eat

(HarperCollins)

Book

Nominee

1993

Lynne Rossetto Kasper

Cookbook of the Year

The Splendid Table: Recipes from Emilia Romagna, The Heartland of Northern Italian Food

(William Morrow & Co.)

Book

Winner

1993

Rainbow Room

Outstanding Service

New York, New York

Restaurant & Chef

Nominee

1993

Melanie Barnard

Entertaining & Special Occasions

Parties!

(HarperCollins)

Book

Nominee

1993

Lynne Rossetto Kasper

Italian

The Splendid Table: Recipes From Emilia-Romagna, the Heartland of Northern Italian Food

(William Morrow & Co.)

Book

Nominee

1993

Donna Nordin

Best Chefs

Cafe Terra Cotta

Tucson, Arizona

Restaurant & Chef

Nominee

1993

Monique Barbeau

Rising Star Chef of the Year

Fullers

Seattle, Washington

Restaurant & Chef

Nominee

1993

Fritz Maytag

Outstanding Wine & Spirits Professional

Anchor Brewing

San Francisco, California

Restaurant & Chef

Nominee

1993

Todd English

Best Chefs

Olive's

Charlestown, Massachusetts

Restaurant & Chef

Nominee

1993

Judy Rodgers

Best Chefs

Zuni Cafe

San Francisco, California

Restaurant & Chef

Nominee

1993

Yannick Cam

Best Chefs

Yannick's

Alexandria, Virginia

Restaurant & Chef

Nominee

1993

Gordon's

Outstanding Service

Chicago, Illinois

Restaurant & Chef

Nominee

1993

Elizabeth Lambert Ortiz

Writing on Food

The Encyclopedias of Herbs, Spices and Flavorings

(Dorling Kindersley, Inc.)

Book

Nominee

1993

Clive Irving

Literary Writing About Food, Wine & Spirits

Juice Valley

Conde Nast Traveler

Journalism

Nominee

1993

Michael Batterberry

Who's Who of Food & Beverage in America

New York, New York

Winner

1993

Christopher Gross

Best Chefs

Christopher's

Phoenix, Arizona

Restaurant & Chef

Nominee

1993

Barbara Kafka

Entertaining & Special Occasions

Party Food

(William Morrow)

Book

Nominee

1993

The Boulders

Outstanding Wine Service

Carefree, Arizona

Restaurant & Chef

Nominee

1993

Rosamond Richardson

Entertaining & Special Occasions

Alfresco

(Clarkson Potter)

Book

Winner

1993

Yamuna Devi

International

Yamuna's Table

(Dutton)

Book

Winner

1993

Linda Burgess

Entertaining & Special Occasions

Alfresco

(Clarkson Potter)

Book

Winner

1993

Gary Danko

Best Chefs

The Ritz-Carlton

San Francisco, California

Restaurant & Chef

Nominee

1993

Hubrecht Duijker

Wine & Spirits

The Wine Atlas of Spain

(Simon & Schuster)

Book

Nominee

1993

Marie Simmons

Light & Healthy

The Light Touch Cookbook

(Chapters Publishing)

Book

Nominee

1993

Marcel Desaulniers

Baking & Desserts

Death by Chocolate: The Last Word on a Consuming Passion

(Rizzoli Publishing)

Book

Winner

1993

Steven Raichlen

Light & Healthy

Steven Raichlen's High Flavor, Low-Fat Cooking

(Camden House)

Book

Winner

1993

Randall Grahm

Outstanding Wine & Spirits Professional

Bonny Doon Vineyard

Santa Cruz, California

Restaurant & Chef

Nominee

1993

Emeril Lagasse

Outstanding Chef

Emeril's

New Orleans, Louisiana

Restaurant & Chef

Nominee

1993

Mark Miller

Best Chefs

Red Sage

Washington, District of Columbia

Restaurant & Chef

Nominee

1993

Four Seasons

Outstanding Restaurant

New York, New York

Restaurant & Chef

Nominee

1993

Marcel Desaulniers

Best Chefs

The Trellis

Williamsburg, Virginia

Restaurant & Chef

Winner

1993

Stuart Pigott

Wine & Spirits

Riesling

(Viking Penguin)

Book

Nominee

1993

Oliver Saucy

Rising Star Chef of the Year

Darrell & Oliver's Cafe Maxx

Pompano, Florida

Restaurant & Chef

Nominee

1993

Brooke Dojny

Entertaining & Special Occasions

Parties!

(HarperCollins)

Book

Nominee

1993

Sheryl Julian

Features/Consumer Information

Julia at 80, The Queen of Cuisine Still Wins Our Affections

The Boston Globe

Journalism

Nominee

1993

Lorna Sass

Fruits, Vegetables & Grains

Recipes from an Ecological Kitchen

(William Morrow)

Book

Nominee

1993

James Halliday

Wine & Spirits

The Vintner's Art: How Great Wines are Made

(Simon & Schuster)

Book

Winner

1993

Sheryl London

Fruits, Vegetables & Grains

The Versatile Grain and Elegant Bean

(Simon & Schuster)

Book

Nominee

1993

Kevin Zraly

Outstanding Wine & Spirits Professional

Windows on the World

New York, New York

Restaurant & Chef

Winner

1993

Jean-Louis Palladin

Outstanding Chef

Jean-Louis at the Watergate

Washington, District of Columbia

Restaurant & Chef

Nominee

1993

Charles Palmer

Best Chefs

Aureole

New York, New York

Restaurant & Chef

Nominee

1993

Tamara Murphy

Best Chefs

Campagne

Seattle, Washington

Restaurant & Chef

Nominee

1993

Lidia Bastianich

Best Chefs

Felidia

New York, New York

Restaurant & Chef

Nominee

1993

Gordon's

Outstanding Service

Chicago, Illinois

Restaurant & Chef

Nominee

1993

Vincent Guerithault

Best Chefs

Vincent on Camelback

Phoenix, Arizona

Restaurant & Chef

Winner

1993

Montrachet

Outstanding Service

New York, New York

Restaurant & Chef

Nominee

1993

Michael Romano

Best Chefs

Union Square Cafe

New York, New York

Restaurant & Chef

Nominee

1993

Hubert Keller

Best Chefs

Fleur de Lys

San Francisco, California

Restaurant & Chef

Nominee

1993

Lindsey Shere

Outstanding Pastry Chef

Chez Panisse

Berkeley, California

Restaurant & Chef

Winner

1993

John Vaughn

Best Food Photography

Potager: Fresh Garden in the French Style

(Chronicle Books)

Book

Nominee

1993

Nancy Kaufman Price

News/Investigative Reporting

Flunking Lunch

The Oregonian

Journalism

Nominee

1993

Rene Becker

Literary Writing About Food, Wine & Spirits

Julia, A Love Story

Boston Magazine

Journalism

Nominee

1993

Noel Comess

Outstanding Pastry Chef

Tom Cat Bakery

Long Island City, New York

Restaurant & Chef

Nominee

1993

Roberto Donna

Best Chefs

Galileo

Washington, District of Columbia

Restaurant & Chef

Nominee

1993

Charlie Trotter's

Outstanding Wine Service

Chicago, Illinois

Restaurant & Chef

Winner

1993

Valentino

Outstanding Service

Santa Monica, California

Restaurant & Chef

Nominee

1993

Ben Cohen

Humanitarian of the Year

Winner

1993

The Inn at Little Washington

Outstanding Restaurant

Washington, Virginia

Restaurant & Chef

Winner

1993

Douglas Rodriguez

Rising Star Chef of the Year

Yuca

Coral Gables, Florida

Restaurant & Chef

Nominee

1993

Zarela Martinez

International

Food From My Heart: Cuisines of Mexico Remembered and Reimagined

(Macmillan)

Book

Nominee

1993

Cafe Annie

Outstanding Restaurant

Houston, Texas

Restaurant & Chef

Nominee

1993

Faye Levy

Single Subject

Faye Levy's International Chicken Cookbook

(Warner Books)

Book

Nominee

1993

Rita Rubin

Features/Consumer Information

Eating and Aging

Dallas Morning News

Journalism

Winner

1993

Grill Room

Outstanding Wine Service

New Orleans, Louisiana

Restaurant & Chef

Nominee

1993

Darrell Corti

Outstanding Wine & Spirits Professional

Corti Brothers

Sacramento, California

Restaurant & Chef

Nominee

1993

Jean-Georges Vongerichten

Outstanding Chef

JoJo & Vong

New York, New York

Restaurant & Chef

Nominee

1993

Charlie Trotter's

Outstanding Wine Service

Chicago, Illinois

Restaurant & Chef

Winner

1993