La Morada

Outstanding Restaurant

The Bronx, New York

Restaurant & Chef

Semifinalist

2022

Francis Lam

Dining and Travel

Right Around the Corner

Condé Nast Traveler

Journalism

Winner

2022

Val M. Cantú

Best Chefs

Californios

San Francisco, California

Restaurant & Chef

Semifinalist

2022

BlackFoodFridays

Social Media Account

Tik Tok and Instagram

Broadcast Media

Nominee

2022

Brennan's

Outstanding Restaurant

New Orleans, Louisiana

Restaurant & Chef

Nominee

2022

Oriole

Outstanding Restaurant

Chicago, Illinois

Restaurant & Chef

Semifinalist

2022

Di Fara Pizza

Outstanding Restaurant

Brooklyn, New York

Restaurant & Chef

Semifinalist

2022

Buzzfeed Tasty

Social Media Account

Tik Tok and Instagram

Broadcast Media

Nominee

2022

EatUp! New York

Visual Media - Long Form

ABC7 New York

Broadcast Media

Nominee

2022

Somebody Feed Phil - Chicago

Visual Media - Long Form

Netflix

Broadcast Media

Nominee

2022

Taste the Nation: Holiday Edition

Visual Media - Long Form

Hulu

Broadcast Media

Winner

2022

Mixtli

Outstanding Restaurant

San Antonio, Texas

Restaurant & Chef

Semifinalist

2022

Stephen M Jones

Outstanding Chef

The Larder + The Delta

Phoenix, Arizona

Restaurant & Chef

Semifinalist

2022

Irene Li

Leadership Award

Mei Mei Dumplings and Prepshift

Winner

2022

Dan Jacobs

Best Chefs

EsterEv

Milwaukee, Wisconsin

Restaurant & Chef

Semifinalist

2022

Elaine Chukan Brown

Personal Essay - Short Form

Caribou Bones and Burgundy

Wine & Spirits

Journalism

Nominee

2022

BlackForager

Social Media Account

Tik Tok and Instagram

Broadcast Media

Winner

2022

Osayi Endolyn

US Foodways

The Rise: Black Cooks and the Soul of American Food: A Cookbook

(Hachette Book Group)

Book

Nominee

2022

Osayi Endolyn

Commercial/Sponsored Visual Media

Uber Eats Presents: On the Rise with Marcus Samuelsson

Eater, YouTube, Instagram

Broadcast Media

Winner

2022

Joshua David Stein

Columns and Newsletters

Tasting Home: Travels with Papa; Following the Thread; In Her Footsteps

Food & Wine

Journalism

Nominee

2022

Jack Summers

Personal Essay - Long Form

All the Food You Can Eat and Only the Family You Can Stand

Epicurious

Journalism

Nominee

2022

José R. Ralat

Columns and Newsletters

Tex-Mexplainer: Nixtamalization Is the 3,500-Year-Old Secret to Great Tortillas; Live a Little and Try Crunching on Chapulines, or Roasted Grasshoppers; Forget Everything You Think You Know About Mole

Texas Monthly

Journalism

Winner

2022

Alex Raij

Outstanding Chef

La Vara

Brooklyn, New York

Restaurant & Chef

Semifinalist

2022

Sean O'Connor

Commercial/Sponsored Visual Media

I Hire Punks

INFRA and Story Gorge outreach materials, website, and social media

Broadcast Media

Nominee

2022

Mahira Rivers

Columns and Newsletters

Taste Matters: Really, Is Everyone a Critic?; Stop Calling Chinese Food Cheap. It Can Be Exceptional at Every Price.; The Ingredients May Be New. The Quest For Deliciousness Is Eternal.

Resy

Journalism

Nominee

2022

Brian Lewis

Best Chefs

The Cottage

Westport, Connecticut

Restaurant & Chef

Semifinalist

2022

Antonio Bachour

Outstanding Pastry Chef

Bachour

Coral Gables, Florida

Restaurant & Chef

Semifinalist

2022

Margarita Manzke

Outstanding Pastry Chef

République

Los Angeles, California

Restaurant & Chef

Nominee

2022

Einat Admony

Best Chefs

Balaboosta

New York, New York

Restaurant & Chef

Semifinalist

2022

Jesse Griffiths

Single Subject

The Hog Book: A Chef's Guide to Hunting, Butchering and Cooking Wild Pigs

(Wild Hog Project)

Book

Winner

2022

Mike Costello

Best Chefs

Lost Creek Farm

Lost Creek, West Virginia

Restaurant & Chef

Semifinalist

2022

Joshua McFadden

Single Subject

Grains for Every Season: Rethinking Our Way with Grains

(Artisan Books)

Book

Nominee

2022

Friday Saturday Sunday

Outstanding Restaurant

Philadelphia, Pennsylvania

Restaurant & Chef

Semifinalist

2022

Post & Beam

Outstanding Restaurant

Los Angeles, California

Restaurant & Chef

Semifinalist

2022

Isaac Toups

Best Chefs

Toups’ Meatery

New Orleans, Louisiana

Restaurant & Chef

Nominee

2022

Adia Victoria

Personal Essay - Long Form

The Creature Comfort of Aunt Jemima

The Bitter Southerner

Journalism

Nominee

2022

Jeremy Ford

Best Chefs

Stubborn Seed

Miami Beach, Florida

Restaurant & Chef

Semifinalist

2022

Diana Dávila

Best Chefs

Mi Tocaya Antojería

Chicago, Illinois

Restaurant & Chef

Semifinalist

2022

Vicia

Outstanding Wine Program

St. Louis, Missouri

Restaurant & Chef

Semifinalist

2022

Jill Vedaa

Best Chefs

Salt+

Lakewood, Ohio

Restaurant & Chef

Semifinalist

2022

Vicia

Outstanding Bar Program

St. Louis, Missouri

Restaurant & Chef

Semifinalist

2022

Post & Beam

Outstanding Restaurant

Los Angeles, California

Restaurant & Chef

Semifinalist

2022

Mudgie's Deli and Wine Shop

Outstanding Hospitality

Detroit, Michigan

Restaurant & Chef

Semifinalist

2022

Cora Cora

Outstanding Restaurant

West Hartford, Connecticut

Restaurant & Chef

Semifinalist

2022

Brandon Chrostowski

Outstanding Restaurateur

EDWINS Leadership and Restaurant Institute

Cleveland, Ohio

Restaurant & Chef

Semifinalist

2022

Friday Saturday Sunday

Outstanding Restaurant

Philadelphia, Pennsylvania

Restaurant & Chef

Semifinalist

2022

Hawa Hassan

International

In Bibi's Kitchen: The Recipes and Stories of Grandmothers from the Eight African Countries that Touch the Indian Ocean

(Ten Speed Press)

Book

Winner

2022

Tutka Bay Lodge

Outstanding Hospitality

Homer, Alaska

Restaurant & Chef

Semifinalist

2022

Tara Wrigley

International

Falastin: A Cookboook

(Ten Speed Press)

Book

Nominee

2022

Binkley's

Outstanding Hospitality

Phoenix, Arizona

Restaurant & Chef

Semifinalist

2022

The Preacher's Son

Outstanding Hospitality

Bentonville, Arkansas

Restaurant & Chef

Semifinalist

2022

Phoenicia

Outstanding Hospitality

Birmingham, Michigan

Restaurant & Chef

Semifinalist

2022

Binkley's

Outstanding Hospitality

Phoenix, Arizona

Restaurant & Chef

Semifinalist

2022

Beau Schooler

Best Chefs

In Bocca al Lupo

Juneau, Alabama

Restaurant & Chef

Semifinalist

2022

Living Kitchen Farm & Dairy

Outstanding Restaurant

Depew, Oklahoma

Restaurant & Chef

Semifinalist

2022

Phoenicia

Outstanding Hospitality

Birmingham, Michigan

Restaurant & Chef

Semifinalist

2022

Iliana de la Vega

Best Chefs

El Naranjo

Austin, Texas

Restaurant & Chef

Winner

2022

Michelle Naomi Karr-Ueoka

Outstanding Pastry Chef

MW Restaurant

Honolulu, Hawaii

Restaurant & Chef

Semifinalist

2022

Yasmin Khan

International

Ripe Figs: Recipes and Stories from Turkey, Greece, and Cyprus

(W. W. Norton & Company)

Book

Nominee

2022

Oriole

Outstanding Restaurant

Chicago, Illinois

Restaurant & Chef

Semifinalist

2022

Lil Deb's Oasis

Outstanding Hospitality

Hudson, New York

Restaurant & Chef

Semifinalist

2022

Odd Duck

Outstanding Restaurant

Milwaukee, Wisconsin

Restaurant & Chef

Semifinalist

2022

Sami Tamimi

International

Falastin: A Cookboook

(Ten Speed Press)

Book

Nominee

2022

Joe Yonan

Single Subject

Cool Beans: The Ultimate Guide to Cooking with the World's Most Versatile Plant-Based Protein, with 125 Recipes

(Ten Speed Press)

Book

Nominee

2022

Melissa Miranda

Best Chefs

Musang

Seattle, Washington

Restaurant & Chef

Semifinalist

2022

Ticonderoga Club

Outstanding Hospitality

Atlanta, Georgia

Restaurant & Chef

Nominee

2022

Niven Patel

Best Chefs

Ghee Indian Kitchen

Kendall, Florida

Restaurant & Chef

Semifinalist

2022

Valter's Osteria

Outstanding Hospitality

Salt Lake City, Utah

Restaurant & Chef

Semifinalist

2022

La Morada

Outstanding Restaurant

The Bronx, New York

Restaurant & Chef

Semifinalist

2022

La Morada

Outstanding Restaurant

The Bronx, New York

Restaurant & Chef

Semifinalist

2022

Miguel de Leon

Personal Essay - Long Form

It's Time to Decolonize Wine

Punch

Journalism

Winner

2022

Bar del Corso

Outstanding Hospitality

Seattle, Washington

Restaurant & Chef

Semifinalist

2022

Chai Pani

Outstanding Restaurant

Asheville, North Carolina

Restaurant & Chef

Winner

2022

Coquine

Outstanding Hospitality

Portland, Oregon

Restaurant & Chef

Semifinalist

2022

House of Prime Rib

Outstanding Hospitality

San Francisco, California

Restaurant & Chef

Nominee

2022

José

Outstanding Hospitality

Dallas, Texas

Restaurant & Chef

Semifinalist

2022

Sylvia's Restaurant

Outstanding Hospitality

New York, New York

Restaurant & Chef

Nominee

2022

Sylvia's Restaurant

Outstanding Hospitality

New York, New York

Restaurant & Chef

Nominee

2022

Spuntino

Outstanding Hospitality

Denver, Colorado

Restaurant & Chef

Semifinalist

2022

Philip Krajeck

Best Chefs

Rolf and Daughters

Nashville, Tennessee

Restaurant & Chef

Nominee

2022

Cúrate

Outstanding Hospitality

Asheville, North Carolina

Restaurant & Chef

Winner

2022

Ticonderoga Club

Outstanding Hospitality

Atlanta, Georgia

Restaurant & Chef

Nominee

2022

Seif Chirchi

Outstanding Chef

Joule

Seattle, Washington

Restaurant & Chef

Nominee

2022

Aaron Vandemark

Best Chefs

Panciuto

Hillsborough, North Carolina

Restaurant & Chef

Semifinalist

2022

Sean Sherman

Best Chefs

Owamni

Minneapolis, Minnesota

Restaurant & Chef

Nominee

2022

Kristi Brown-Wokoma

Emerging Chef of the Year

Communion

Seattle, Washington

Restaurant & Chef

Semifinalist

2022

Andrew Black

Outstanding Chef

Grey Sweater

Oklahoma City, Oklahoma

Restaurant & Chef

Semifinalist

2022

Bar del Corso

Outstanding Hospitality

Seattle, Washington

Restaurant & Chef

Semifinalist

2022

Ticonderoga Club

Outstanding Hospitality

Atlanta, Georgia

Restaurant & Chef

Nominee

2022

David Vargas

Best Chefs

Vida Cantina

Portsmouth, New Hampshire

Restaurant & Chef

Semifinalist

2022

BaoBao Dumpling House

Outstanding Hospitality

Portland, Maine

Restaurant & Chef

Semifinalist

2022

Sylvia's Restaurant

Outstanding Hospitality

New York, New York

Restaurant & Chef

Nominee

2022

BaoBao Dumpling House

Outstanding Hospitality

Portland, Maine

Restaurant & Chef

Semifinalist

2022

Hannah Selinger

M.F.K. Fisher Distinguished Writing Award

Life Was Not a Peach

Eater

Journalism

Nominee

2022

Douglass Williams

Outstanding Chef

MIDA

Boston, Massachusetts

Restaurant & Chef

Semifinalist

2022

Dhamaka

Best New Restaurant

New York, New York

Restaurant & Chef

Nominee

2022

Yasmin Khan

M.F.K. Fisher Distinguished Writing Award

The Flavors of My Grief

Vogue

Journalism

Nominee

2022

Lil Deb's Oasis

Outstanding Hospitality

Hudson, New York

Restaurant & Chef

Semifinalist

2022

Brandon Jew

Best Chefs

Mister Jiu's

San Francisco, California

Restaurant & Chef

Winner

2022

Spuntino

Outstanding Hospitality

Denver, Colorado

Restaurant & Chef

Semifinalist

2022