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2015 JBF Journalism Award Winners

JBF Editors

April 24, 2015

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Molly Wizenberg (Photo by Anna Mowry)

Here's our final recap from tonight's ceremony: the Journalism Award winners! Stay tuned for Publication of the Year.

The 2015 Journalism Award winners:

Dining and Travel

   

The India Issue

The Editors of Saveur

Saveur

Food and Culture 

“The Toxic, Abusive, Addictive, Supportive, Codependent Relationship Between Chefs and Yelpers”

Rebecca Flint Marx

San Francisco Magazine

Food and Health

“Against the Grain”

Michael Specter

The New Yorker

Food-Related Columns

“Unearthed”

Tamar Haspel

The Washington Post

Food Coverage in a General-Interest Publication 

GQ

The Editors of GQ

Food Politics, Policy, and the Environment

“The Quinoa Quarrel: Who Owns the World’s Greatest Superfood?”

Lisa M. Hamilton

Harper’s with the Food & Environment Reporting Network

Group Food Blog

   

Grub Street

  

Home Cooking

“Cabbage Craft”

Kathy Gunst

EatingWell

   

Humor

“Giving & Thanking”

Ben Schott with the Bon Appétit Editors

Bon Appétit

Individual Food Blog

Orangette

Molly Wizenberg

Personal Essay

“Life in Chains: Finding Home at Taco Bell”

John DeVore

Eater

Profile

“Élite Meat”

Dana Goodyear

The New Yorker

Visual Storytelling

“Make”

Gillian Duffy

New York

   

Wine, Spirits, and Other Beverages

“Into the Vines” 

Gabrielle Hamilton

AFAR

   

Craig Claiborne Distinguished Restaurant Review Award 

   

“Artisanal-Everything Roberta's Defies the Stereotypes,” “Once an Icon, Per Se is Showing its Age,” “Six Reasons Why Cosme is One of NYC's Most Relevant New Restaurants”

Ryan Sutton

Eater

MFK Fisher Distinguished Writing Award 

“Life in Chains: Finding Home at Taco Bell”

John DeVore

Eater