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Bottom Chef?


March 24, 2010


Even after they’ve been exiled from Hell’s Kitchen, asked to pack their knives and go, or simply chopped, chefs who’ve appeared on TV’s reality cooking shows—and lost—are often just as popular as those who have won. We spoke with former cooking competition contestants to find out how their moment in the spotlight, however fleeting, impacted their careers. See what they had to say here.