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Meredith Arthur: Dreaming of Jean-Georges

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May 04, 2009

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When asked who she would most like to serve her lemongrass-cured salmon with Thai-marinated vegetable small plate to this evening, Jennifer Coco of Flat Iron Cafe didn't hesitate: "Jean-Georges!" she exclaimed. "That's the dream." I’ll check in with her later to see if dreams come true at the JBF Awards.

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Beard Awards Chefs