Chef / Kenny Gilbert
Gilbert's Southern Kitchen & Bar, Fernandina Beach, FL
January 26, 2016
Deep Southern Fare
March 12, 2019
Southern Star
Baked Texas Oyster with Tasso Ham, Creamed Mustard Greens, and Cornbread Gratin
Pickled Watermelon Rind
Strawberry, Watermelon, Kale Salad
