Filter Press
The James Beard Foundation Celebrates the Culinary Legacy of the Big Apple at 2015 “New York, New York” Gala
More than $300,000 raised at sold-out fall fundraiser at the famed Rainbow Room
11/16/15
JBF to Hold Eighth Chefs Boot Camp for Policy and Change
The policy and advocacy-focused gathering will take place in Shelburne, Vermont.
08/31/15
JBF’s Third Annual Taste America®: “Local Flavor from Coast to Coast” Visits Ten of America’s Dynamic Culinary Cities this Fall
2015 All-Stars include Hugh Acheson, John Besh, April Bloomfield, Traci Des Jardins, Rocco DiSpirito, Tyler Florence, Mark Ladner, Tony Mantuano, Michel Nischan, Art Smith, and Jonathan Waxman
07/15/15
For media requests, please contact:
Katherine Gray
Director of Communications
kgray@jamesbeard.org