Banana Tarte Tatin

Chocolate Glaze

Maple Sugar Cookies

Matcha-Glazed Swirl Bread

Pan-Roasted Rainbow Trout

Johnnycakes

Classic Peanut Brittle

Ensaymada (Cheese-Topped Yeast Buns)

Pierogi

Borage and Ricotta Dumplings in Mushroom Broth

Farmstead Mac and Cheese

Cauliflower Ragù