Transylvanian Griddle Breads with Cheese and Honey (Plăcintă la tigaie)

Pickled Watermelon Rind

Savory Granola

Cracklins Cacio e Pepe

Cauli Manchurian

Spicy Pistachio–Goji Bark

Parsnip, Pear, and Rosemary Muffins

Roasted Eggplant with Tomato and Parmigiano-Reggiano

Chocolate Saucisson

Hot-and-Spicy Togarashi Meringues

Original #19 Hot Pastrami Sandwich

Ricotta Gnudi With Buttery Peas