Daphne Metaxas Hartwig

Soft Cover: Basic/General

More Make Your Own Groceries

()

Book

Winner

1984

James Beard

Cookbook Hall of Fame

The James Beard Cookbook

Book

Winner

1984

Efrem Funghi Calingaert

General

Pasta and Rice Italian Style

()

Book

Winner

1984

Jean Rogers

Natural Foods/Special Diet

Cooking with Healthful Herbs

()

Book

Winner

1984

Helen Witty

Soft Cover: Specialty/Single Subject

Mrs. Witty's Monster Cookies

()

Book

Winner

1984

Paula Wolfert

International

The Cooking of South-West France

()

Book

Winner

1984

Lee Bailey

Basic/General

Country Weekends

()

Book

Winner

1984

Betty Crocker

Cookbook Hall of Fame

The Betty Crocker Cookbook

Book

Winner

1983

Anne Willan

Basic/General

La Varenne Cooking Course

(William Morrow & Co.)

Book

Winner

1983

Evan Jones

Single Subject

The Book of Bread

(Alfred A. Knopf)

Book

Winner

1983

Janeth Nix

Soft Cover: Basic/General

Easy Basics for Good Cooking

(Lane)

Book

Winner

1983

Rose Dosti

Original Softcover: International

Middle Eastern Cooking

(HP Books)

Book

Winner

1983

Judith A. Jones

Single Subject

The Book of Bread

(Alfred A. Knopf)

Book

Winner

1983

Yvonne Young Tarr

Soft Cover: Meat/Fish/Eggs

The Great East Coast Seafood Cookbook

(Random House)

Book

Winner

1983

Lou Seibert Pappas

Soft Cover: Specialty

Vegetable Cookery

(HP Books)

Book

Winner

1983

Giuliano Bugialli

International

Giuliano Bugialli's Classic Techniques of Italian Cooking

(Simon & Schuster)

Book

Winner

1983

John Clancy

General

John Clancy'sChristmas Cookbook

(Hearst)

Book

Winner

1983

Melina M. Vance

American

Connecticut a la Carte

()

Book

Winner

1983

Joyce Trollope

Health/Special Diet

Better Homes & Gardens Dieter's Cookbook

(Meredith)

Book

Winner

1983

Pierre Franey

Time Conscious

The New York Times More 60-Minute Gourmet

(New York Times)

Book

Winner

1982

Barbara Kafka

Original Soft Cover: American/International

American Food and California Wine

(Chalmers)

Book

Winner

1982

Bernard Clayton Jr.

Single Subject

The Complete Book of Pastry: Sweet and Savory

(Simon & Schuster)

Book

Winner

1982

Lorna Sass

Soft Cover: Specialty

Christmas Feasts from History

(Chalmers)

Book

Winner

1982

Anne Willan

International

French Regional Cooking

(William Morrow & Co.)

Book

Winner

1982

Judith Olney

General

Judith Olney's Entertainments

(Barron's)

Book

Winner

1982

Madhur Jaffrey

Natural Foods/Special Diet

Madhur Jaffrey's World of the East Vegetarian Cooking

(Alfred A. Knopf)

Book

Winner

1982

James Beard

Basic/General

The New James Beard

(Knopf)

Book

Winner

1982

Mable Hoffman

Soft Cover: Single Subject

Appetizers

(HP Books)

Book

Winner

1982

Craig Claiborne

Cookbook Hall of Fame

The New York Times Cookbook

Book

Winner

1982

Bert Greene

American

Honest American Fare

(Contemporary)

Book

Winner

1982

Anne Willan

Original Soft Cover: American Regional/International

La Varennne Basic French Cookery

(HP Books)

Book

Winner

1981

Maida Heatter

Single Subject

Maida Heatter's Book of Great Chocolate Desserts

(Knopf)

Book

Winner

1981

Jean Anderson

General

Half a Can of Tomato Paste & Other Culinary Dilemmas

(Harper & Row)

Book

Winner

1981

Pierre Franey

General

Craig Claiborne's Gourmet Diet

(Harper & Row,New York Times)

Book

Winner

1981

Ruth Buchan

General

Half a Can of Tomato Paste & Other Culinary Dilemmas

(Harper & Row)

Book

Winner

1981

Craig Claiborne

General

Craig Claiborne's Gourmet Diet

(New York Times,Harper & Row)

Book

Winner

1981

Tom Margittai

Basic/General

The Four Seasons

(Simon & Schuster)

Book

Winner

1981

Sheryl London

Seafood/Meat/Poultry

The Fish-Lover's Cookbook

(Rodale)

Book

Winner

1981

Nika Hazelton

American Regional

American Home Cooking

(Viking)

Book

Winner

1981

Dione Lucas

Cookbook Hall of Fame

The Cordon Bleu Cookbook

Book

Winner

1981

Paul Kovi

Basic/General

THE FOUR SEASONS

(Simon & Schuster)

Book

Winner

1981

Walter Hall

Soft Cover: Single Subject

The Wild Palate

(Rodale)

Book

Winner

1981

Colin Tudge

Soft Cover: Specialty

Future Food

(Harmony)

Book

Winner

1981

Elizabeth Schneider

General

Better Than Store Bought

(Harper & Row)

Book

Winner

1980

Marion Cunningham

Cookbook Hall of Fame

The Fannie Farmer Cookbook

Book

Winner

1980

Helen Witty

General

Better Than Store Bought

(Harper & Row)

Book

Winner

1980

Helen Corbitt

Natural Foods/Special Diet

Helen Corbitt's Greenhouse Cookbook

(Houghton Mifflin)

Book

Winner

1980

Elizabeth Lambert Ortiz

Europe and the Americas

The Book of Latin American Cooking

(Knopf)

Book

Winner

1980

Walter Slezak

International

My Stomach Goes Traveling

(Doubleday)

Book

Winner

1980

Gaston LeNotre

Single Subject

LeNotre's Ice Cream and Candies

(Barron's)

Book

Winner

1980

Jacques Pépin

Basic/General

La Methode

(Time)

Book

Winner

1980

Jean Yueh

Oriental

The Great Tastes of Chinese Cooking

(Times)

Book

Winner

1980

Maida Heatter

Cookbook Hall of Fame

The Fannie Farmer Cookbook

Book

Winner

1980

James Beard

Soft Cover

James Beard's Fowl & Game Bird Cookery

(Harcourt Brace)

Book

Winner

1980

Anne Seranne

General/Basic

The Joy of Giving Homemade Food

(David McKay)

Book

Winner

1979

Marcella Hazan

Foreign

More Classic Italian Cooking

(Knopf)

Book

Winner

1979

Marian Burros

Natural Foods

Pure and Simple: Delicious Recipes for Additive-Free Cooking

(William Morrow & Co.)

Book

Winner

1979

Editors of Time-Life Books

Soft Cover

Cooking for Two...Or Just For You

(Time-Life)

Book

Winner

1979

Barbara Gibbons

Special Diet

International Slim Gourmet Cookbook

(Harper & Row)

Book

Winner

1979

Editors of Time-Life Books

American Regional

The American Regional Cookbook

(Time-Life)

Book

Winner

1979

Irma Rombauer

Cookbook Hall of Fame

The Joy of Cooking

Book

Winner

1979

Craig Claiborne

Single Subject

Veal Cookery

(Harper & Row)

Book

Winner

1979

Pierre Franey

Single Subject

Veal Cookery

(Harper & Row)

Book

Winner

1979

Julia Child

Basic

Julia Child & Company

(Knopf)

Book

Winner

1979

Anne Willan

European

Great Cooks and Their Recipes: From Taillevent to Escoffier

(McGraw-Hill)

Book

Winner

1978

Maida Heatter

Basic

Maida Heatter's Book of Great Cookies

(Alfred A. Knopf)

Book

Winner

1978

Sonia Uvezian

Soft Cover

The Book of Salads

(101 Productions)

Book

Winner

1978

Irene Kuo

First Cookbook

The Key to Chinese Cooking

(Alfred A. Knopf)

Book

Winner

1978

Lillian Kander

Cookbook Hall of Fame

The Settlement Cookbook

Book

Winner

1978

Jeanne M. Voltz

American Regional

Flavor of the South

(Alfred A. Knopf)

Book

Winner

1978

Robert Ackart

Natural Foods/Special Diet

A Celebration of Vegetables

(Atheneum)

Book

Winner

1978

James Beard

Basic

James Beard's Theory and Practice of Good Cooking

(Alfred A. Knopf)

Book

Winner

1978

Carol R. Cutler

Basic

The Six-Minute Souffle and Other Culinary Delights

(Clarkson Potter)

Book

Winner

1977

Michel Guerard

Foreign/Regional

Michel Guerard's Cuisine Minceur

(William Morrow & Co.)

Book

Winner

1977

Mable Hoffman

Soft Cover

Crepe Cookery

(HP Books)

Book

Winner

1977

Diana Von Welanetz Wentworth

Entertaining

The Pleasure of Your Company

(Atheneum)

Book

Winner

1977

Nika Hazelton

General

The Unabridged Vegetable Cookbook

(Evans)

Book

Winner

1977

Barbara Gibbons

Health/Nutrition

Slim Gourmet

(Harper & Row)

Book

Winner

1977

Jean Hewitt

Entertaining

The New York Times Weekend Cookbook

(Quadrangle/Times)

Book

Winner

1976

Elaine Hanna

Basic

The Doubleday Cookbook

(Doubleday)

Book

Winner

1976

Nancy Morton

Foreign/Regional

The Better Homes & Gardens Heritage Cookbook

(Meredith)

Book

Winner

1976

Evan Jones

Basic/First Book

American Food: The Gastronomic Story

(Dutton)

Book

Winner

1976

Craig Claiborne

General/Basic

Craig Claiborne's Favorites from The New York Times

(Times)

Book

Winner

1976

June Roth

Natural Foods/Special Diet

Salt-Free Cooking with Herbs and Spices

(Henry Regnery)

Book

Winner

1976

Mable Hoffman

Soft Cover

Crockery Cookbook

(HP Books)

Book

Winner

1976

Jean Anderson

Basic

The Doubleday Cookbook

(Doubleday)

Book

Winner

1976

Bernard Clayton Jr.

General

Complete Book of Breads

(Simon & Schuster)

Book

Winner

1975

Beryl M. Marton

Health and Diet

Diet for One, Dinner for All

(Western)

Book

Winner

1975

Helen Corbitt

Entertaining

Helen Corbitt Cooks for Company

(Houghton Mifflin)

Book

Winner

1975

Daphne Metaxas

Soft Cover

Classic Greek Cooking

(Nitty Gritty)

Book

Winner

1975

Nika Hazelton

Basic

I Cook as I Please

(Grosset & Dunlap)

Book

Winner

1975

Richard Olney

Foreign

Simple French Food

(Atheneum)

Book

Winner

1975

Joan Weiner

Organic/Natural

Bread: Making It the Natural Way

(Lippincott)

Book

Winner

1974

Marcella Hazan

Foreign

The Classic Italian Cookbook

(Harper & Row)

Book

Winner

1974

The Editors of Sunset Magazine

Soft Cover

Sunset Ideas for Cooking Vegetables

(Lane)

Book

Winner

1974

Anne Seranne

Special Diet

Anne Seranne's Good Food Without Meat

(William Morrow & Co.)

Book

Winner

1974

Diana Collier

Organic/Natural

Bread: Making It the Natural Way

(Lippincott)

Book

Winner

1974

Perla Meyers

First Cookbook

The Seasonal Kitchen

(Holt, Rinehart & Winston)

Book

Winner

1974

Madeleine Kamman

Time Conscious

Dinner Against the Clock

(Atheneum)

Book

Winner

1974

James Beard

General/Basic

James Beard's American Cookery

(Little, Brown)

Book

Winner

1973