Blog /

Daily Digest: February 20, 2014

Sunny Liu

February 20, 2014


candy bar

Can you guess what Time magazine recently named as the most influential candy bars in the world? The answers might surprise you. [LAT]

Introducing, which tracks the nutritious value of all those enticing shots in your social feeds. [NYT

How can something as simple as water grow into a $50 million business? Here's how Hint Water made such a huge splash. [WSJ]

The food industry appears convinced that the gluten-free fad actually has real staying power, and will continue to introduce new products for this growing market in the coming years. [NYT

Take a look inside this edible photo gallery inspired by famous works of art. [The Guardian

Here's a quick guide to alcoholic drinks for every occasion. [HuffPo]