JBF Award winner David Lynch on downsizing wine lists in restaurants. [Bon Appétit]
The ever-growing allure of Nordic cuisine. [NYT]
A Spanish take on the tomato. [Saveur]
Chefs dole out advice to the home cook. [Chicago Tribune]
Dining time limits in New York restaurants, and the surrounding controversy. [NYP]
A bit about the history and science behind chiles. [Daily Meal via HuffPo]
Sugar Feast: an essential component of a Turkish Ramadan meal. [LAT]
For more food news, visit Food Matters, the official blog of the JBF Food Conference.
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