Stories /

Previous Post Next Post

News Feed: January 6, 2012

jbfauthor

jbfauthor

January 06, 2012

plating

The new Saveur 100 is now online. [Saveur] S. Irene Virbila recalls her favorite meals of 2011. [LAT] Camembert rind: seals in flavor, keeps out spoilage. [NPR] The next great destination for food: Cartagena, Columbia. [BA] Hotel restaurants strive for upgrades in food and looks. [WSJ] 2012 drinking resolutions. [Chow] How to assemble a tastier, more satisfying bowl of hot cereal. [WP]

See more

Camembert Columbia Drinks Hot Cereal Hotel Restaurants Los Angeles S. Irene Virbila The Saveur 100

Explore More

The 2019 James Beard Award Winners

8 Dishes You Won't Want to Miss in July

Why We're Toasting Diversity and Pushing for Inclusivity

Who Gets to Be a Southerner?

Blended Burger Project™

Beard House Gift Certificates