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News Feed: January 6, 2012

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January 06, 2012

plating

The new Saveur 100 is now online. [Saveur] S. Irene Virbila recalls her favorite meals of 2011. [LAT] Camembert rind: seals in flavor, keeps out spoilage. [NPR] The next great destination for food: Cartagena, Columbia. [BA] Hotel restaurants strive for upgrades in food and looks. [WSJ] 2012 drinking resolutions. [Chow] How to assemble a tastier, more satisfying bowl of hot cereal. [WP]

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Camembert Columbia Drinks Hot Cereal Hotel Restaurants Los Angeles S. Irene Virbila The Saveur 100

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