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Recipe: Gigantes Soup with Feta Cheese, Olives, and Olive Oil

JBF Editors

May 15, 2012

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Recipe for gigantes soup with feta cheese

In this unfussy soup from Greek cuisine maven Maria Loi, gigantes—a sizable, ivory bean that's widely used in Greek cooking—commingle with everyday vegetables to make a creamy and satisfying soup. Get the recipe here