Chef / Alex Raij

Alex Raij

Saint Julivert Fisherie and La Vara, Brooklyn, NY; Txikito and El Quinto Pino, NYC

Awards

Semifinalist, Best Chefs in America 2017

Semifinalist, Best Chefs in America 2018

Nominee, Outstanding Restaurateur 2019

Semifinalist, Best Chefs in America 2016

Semifinalist, Best Chefs in America 2013

Semifinalist, Best Chefs in America 2014

Semifinalist, Best Chefs in America 2015