Thu, January 17, 2013
Member Price: $175 Public Price: $200 Phone: 312.280.2750
Tartufi della Toscana and Truffles of Tennessee
Host Chefs JBF Award Winner Tony Mantuano, Sarah Grueneberg, and Sommelier Jason Carlen
Blackberry Farm, Walland, TN
Winemaker Laura Brunelli
La Chiuse di Sotto di Brunelli, Montalcino, Italy
Winemaker Carlo Revello
Fratelli Revello, La Morra, Italy
For this special benefit dinner, JBF Award winner Tony Mantuano and his talented team at Chicago’s famed Spiaggia will join forces with Blackberry Farm’s Joseph Lenn and two Italian winemakers to create the ultimate winter feast. Indulge yourself with a festive menu where each course is dotted with luxurious shaved Tuscan or Tennessee truffles.
James Beard Foundation events permit guests age 21 and older.