Events / Dinner

Heritage: Black Summer Truffles!

In Partnership with Sabatino Tartufi

Sat, June 22, 2019

7:00 PM
The Beard House
Member Price: $170 Public Price: $220 This event is sold out.
Cancellation and Food Allergy Policy

Paolo Amadori

Restaurant La Forge, Ramatuelle, France and Sabatino Truffles, NYC

Federico Balestra

Sabatino, North America, LLC

Chef Paolo Amadori has cooked all over the world, from his native Italy, to the Big Apple, Australia, France, and back again. We are thrilled to nab him for one special Beard House dinner to celebrate the best of black summer truffles, presented by Sabatino Tartufi.

This event is sold out.

Click here to see photos from this event.


Hors d'Oeuvre

Crispy Seasonal Vegetables with Parmigiano-Reggiano–Black Truffle Zest

Gnocchi-Style Crab Cakes with Pan-Roasted Pappa al Pomodoro

Citrus-Marinated Salmon with Burrata and Dill

Beef Tartare with Anchovy Mayonnaise and Black Truffles

Crunchy Black Truffle Risotto

Prosciutto with Dry Martini Sauce and Black Truffles


Sea Bass–Black Truffle Carpaccio with Baked Yellow Peaches and Campari Granita

Citrus-Flavored Risotto with Pan-Roasted Shrimp and Black Truffles

Smoked Eggplant Tortelli with White Onion Sauce, Salted Hazelnuts, and Black Truffles

Skewered Guinea Fowl Supreme with Black Truffles, Parmigiano-Reggiano Fondue, and Seasonal Vegetables

Chef Paolo–Style Cannoli Siciliani

This dinner is presented with the support of Alessi and EM Dreams Factory. A selection of fine Italian wines will be served with this dinner.

Related Info