Events / Dinner

Miami Vegan

Wed, September 18, 2019

7:00 PM
The Beard House
Member Price: $140 Public Price: $180 Click here for tickets.
Cancellation and Food Allergy Policy

Horacio Rivadero

Plant Miami at The Sacred Space Miami, Miami, FL

Veronica Manolizi

Plant Miami at The Sacred Space Miami, Miami, FL

Plant Miami at The Sacred Space Miami wellness center offers guests a modern, plant-based approach to their organic and sustainable menus. Before the autumn chill makes its way into the city, let executive chef Horacio Rivadero and his wife, pastry chef Veronica Manolizi, sweep you away for a night of nourishment, relaxation, and can’t-miss vegan cuisine, paired with coveted wines from Rudd Estate!

Click here for tickets.

Menu

Hors d’Oeuvre

Smoked Jackfruit Barbacoa Taquitos with Hemp Seed Tortilla, Lime Crema, and Epazote

Mushroom Croquettas with Cashew Béchamel and Kumquat Marmalade

Pear–Truffle Tostadas with Hibiscus-Infused Pear, Truffle–Cashew Cheese, and Walnut Crisp

Rudd Mt. Veeder Estate Sauvignon Blanc 2017 

Dinner

Coconut Ceviche with Mango, Green Papaya, Heart of Palm, Ginger–Coconut Leche de Tigre, and Cucumber Sorbet

2015 Edge Hill Baciagalupi Chardonnay 

Avocado and Candied Red and Golden Beets with Candied Pecans and Turmeric–Cashew Cream

2015 Edge Hill Baciagalupi Chardonnay 

Cacio di Funghi > Kelp Noodles with Baby Brassica, Cashew–Truffle Béchamel, and Truffle Caviar

Rudd Oakville Estate Samantha’s Cabernet Sauvignon 2014

Sunflower Seed–Forest Mushroom Risotto with Saffron–Cashew Cream, Asparagus, and Mushroom Demi

Rudd Oakville Estate Samantha’s Cabernet Sauvignon 2014

Papaya Confit with Almond Chèvre, Fennel, Oats, and Tamari Pearls

Rudd Oakville Estate Red 2010

Passion Fruit Flan with Elderflower and Toasted Macadamia Gelato

Sponsors

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