Events / Dinner

Michelin Two-Star

Wed, June 29, 2016

7:00 PM
The Beard House
Member Price: $130 Public Price: $170 Phone: 212.627.2308
Reservations Policy

Emma Bengtsson

Aquavit - NYC

Aquavit has long been an incubator of talent, from JBF Award winner Marcus Samuelsson to all the talented chefs who followed. All eyes are now on current chef Emma Bengtsson, who has earned the restaurant a slew of accolades, including a second Michelin star, for her sophisticated Swedish dishes. 

Click here to see photos from this event.

Menu

  • Hors d’Oeuvre
    • Potatoes with Löjrom
    • Quail Confit on Toasted Sourdough
    • Gravlax with Coffee
    • Sugar Snap Peas with Bacon
    • Fermented Radishes 
    • SPARKLING AQUAVIT COCKTAILS
  • Dinner
    • Matjes Herring with Smoked Eel, Sour Cream, and Brown Butter 
    • ANISE, CARAWAY, AND FENNEL AQUAVIT COCKTAIL
    • Cold-Smoked Lobster with Wheatgrass, Elderflower, and Ginger
    • BLÜMEL KIRCHBERG GRAUBURGUNDER 2014
    • Cured Rainbow Char with Ramps, Rhubarb, and Strawberries
    • DOMAINE DES DIABLES BONBON ROSÉ 2014
    • Long Island Duck Breast with Tomatoes, Buckwheat, and Quail Eggs
    • MITOLO 7TH SON GRENACHE SHIRAZ 2013
    • Blueberries with Goat’s Milk, Yogurt, Meringue, and Macadamia Nuts
    • DISZNÓKÖ LATE HARVEST TOKAJI 2012

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