Events / Dinner

Navidad Borinqueña: Puerto Rican Christmas

Tue, November 27, 2018

7:00 PM
The Beard House
Member Price: $140 Public Price: $180 Phone: 212.627.2308
Cancellation and Food Allergy Policy

Maria Grubb

Gallo Negro, San Juan, Puerto Rico

Paxx Caraballo Moll

Jungle BaoBao, San Juan, Puerto Rico

Kelly Pirro

Mai Pen Rai, San Juan, Puerto Rico

Natalia Vallejo

San Juan, Puerto Rico

This talented crew of queer and female chefs represents the best of Puerto Rican dining, dishing out plates that draw from both rich indigenous traditions and diverse global influences. Join them at the Beard House for a taste of the island’s show-stopping culinary talent and delectable Christmas customs.

Click here to see photos from this event.



Hors d’Oeuvre

Viandas Surf and Turf > Saffron–Rabbit Fricaseé Pasteles and Alcapurrias with Oysters and Gochujang–Ketchup Mayonnaise

King Trumpet Mushroom Pinchos with Adobo and Coconut Arepas

Piononos with Morcilla Mousse, Sweet Plantains, and Piquillo Pique Hot Sauce

Recao Granita with Lobster, Chayote, and Spicy Coconut Milk


Asopao with Langoustine, Avocado, and Plantain

Catch-of-the-Day Carpaccio with Market Vegetable Escabeche

Salade Niçoise with Cod, Quail Egg, and Tomato

Pork Belly Pernil with Annatto Sticky Rice and Popped Gandules

Viequense Casserole with Sweet Potato, Pumpkin, Clove, Cinnamon, Coconut, Ginger, Raisin, and Don Q Rum

A selection of fine beverages will be served with this dinner. Rum for this dinner generously provided by Don Q Rum.

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