Events / Dinner

Regional Spotlight: Beachside Glamour

Fri, September 27, 2019

7:00 PM
The Beard House
Member Price: $140 Public Price: $180 Click here for tickets.
Cancellation and Food Allergy Policy

Julian Garriga

Seawell Fish n’ Oyster, Miami Beach, FL

Winston Guerrero

Cobalt, Vero Beach, FL

Alex Olivier

Area 31, Miami, FL

Jeffrey Williams

The Social Club, Miami Beach, FL

Thomas Zimmerman

Kimpton Seafire Resort & Spa, Grand Cayman, Cayman Islands

Chris Resnick

Minnow Bar, Miami Beach, FL

As autumn’s chill sets in, nothing beckons city dwellers quite like a final day at the beach. Join us at the Beard House for this end-of-summer soirée as a talented team of Florida chefs and beverage professionals showcase the best of their signature "Floribbean" cuisine!

Click here for tickets.

Menu

Hors d'Oeuvre

Lengua Tostada with Avocado Crema, Cotija cheese, and Micro-Cilantro

Arepa with Housemade Chorizo and Quail Egg

Coconut Ceviche with Pomegranate Pearls

Florida Wahoo with Crispy Rice Pegao and Miso–Tamarind Emulsion

Compressed Papaya with Blackened Sweet Shrimp and Mango Slaw

Mathilde Chapoutier Rosé 2017

Bend & Snap > Sipsmith Gin with Housemade Grapefruit–Mamey Cordial, Pineapple Juice, and Lime Juice

Let It Whip > Plantation 3 Stars Rum with Manzanilla Sherry, Salted Starfruit, and Lime Juice

Dinner

Chilled Langoustine Cocktail with Serrano Sofrito and Malanga Croquant

Anselmi San Vincenzo 2017

Pan-Roasted Pompano with Yucca Croquette and Mango–Jicama Slaw

Terlato Vineyards Pinot Grigio 2017

Poached Halibut with Sweet Potato Purée, Clams, Grilled Figs, and Compressed Fennel

M. Chapoutier La Ciboise Luberon 2017

Braised Ibérico Cheeks with Mofongo and Chicharrón

Il Poggione Toscana Rosso 2017

Coconut Tapioca Pudding with Dulce de Leche, Pineapple, and Mango

Riondo Spumante Prosecco NV