Join us for a delicious, family-style feast at Sunday Supper at Union Market, a beloved annual gathering of some of the city’s most talented chefs and a few national favorites. Hosted by EDENS, one of the nation’s leading retail real estate companies, this event honors the tradition of coming together around the table to celebrate the people behind great food.

Sunday Supper at Union Market also serves as the primary benefit for the James Beard Foundation’s Women’s Entrepreneurial Leadership Program (WEL), an advanced educational, training, and networking experience for women entrepreneurs in all areas of the hospitality industry.

Featured Participants:

Brittanny Anderson
Brenner Pass, Richmond, VA

Jean-Louis Berthet
Maman, NYC

WEL Alumna Amy Brandwein
Centrolina, Washington, DC

WEL Alumna Gina Chersevani
Buffalo & Bergen, Washington, DC

WEL Alumna Violetta Edelman
Dolcezza, Washington, DC

WEL Alumna Iris Jimenez
La Casita Pupuseria, Washington, DC

AJ Johnson
Serenata, Washington, DC

Christine Lau
Pops Ups & Consulting, NYC 
Jodi Lehr
Santa Lucia Estate Coffee, Washington, DC

WEL Alumna Fiona Lewis
The District Fishwife, Washington, DC

WEL Alumna Tiffany MacIsaac
Buttercream Bakeshop, Washington, DC

Marjorie Meek-Bradley
Pastis, NYC

Katarina Petonito
The Duck & The Peach, Washington, DC

Kelly Phillips
Destino, Washington, DC

WEL Alumna Daniella Senior
Colada Shop and Serenata, Washington, DC

WEL Alumna Shannan Troncoso
Brookland's Finest Bar & Kitchen, Washington, DC


Stay tuned for updates.



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