Texas Heritage Meats Celebration
Sat, January 31, 2015
The Beard House
Member Price: $130 Public Price: $170 Phone: 212.627.1111
Cancellation and Food Allergy Policy
Hibiscus - Dallas
It’s hard not to think of barbecue when Texan cuisine comes to mind, but regional farm-to-table pioneer Graham Dodds has worked hard to show the Lone Star State has so much more to offer than brisket. Join us at the Beard House to for a wintry feast spiced with local Texas flavor, perfectly paired with regional wines and spirits to showcase the state’s great culinary heritage.
Tickets to events held at the James Beard House cover the cost of food and a unique dining experience. Dinners are prepared by culinary masters from all regions of the United States and around the world. All alcoholic beverages are provided on a complimentary basis and are not included in the ticket price.