The Philadelphia Pork Show
Wed, June 13, 2012
The Beard House
Member Price: $130 Public Price: $170 Phone: 212.627.1111
All restaurants, unless otherwise noted, are located in Philadelphia.
St. Canut Farms, Mirabel, Quebec
Carroll Couture Cuisine
JBF Award Winner Michael Solomonov
Zahav, Percy Street Barbecue, and Federal Donuts
Bistrot La Minette
Sommelier Michael Madrigale
Bar Boulud and Boulud Sud, NYC
David Katz’s legendary porcine-themed dinners are an annual tradition at his critically acclaimed restaurant, Mémé. Now he’s taking this pork show on the road—and bringing a crew of talented Philly-based chefs (and Philly native sommelier Michael Madrigale) along for the ride.
Event photos by Ken Goodman.
Tickets to events held at the James Beard House cover the cost of food and a unique dining experience. Dinners are prepared by culinary masters from all regions of the United States and around the world. All alcoholic beverages are provided on a complimentary basis and are not included in the ticket price.