Events / Dinner

Washington State of Mind

Fri, October 28, 2016

The Beard House
Member Price: $135 Public Price: $175 Phone: 212.627.2308
Cancellation and Food Allergy Policy

Jeremy Hansen

Santé Restaurant & Charcuterie, Common Crumb Bakery, and Inland Pacific Kitchen, Spokane, WA

Tyler Shales

Santé Restaurant & Charcuterie, Spokane, WA

Lynette Pflueger

Common Crumb Bakery, Spokane, WA

At Jeremy Hansen’s flagship Santé restaurant in eastern Washington, serious food lovers opt for the luxurious tasting menu. For this Beard House reprise, Hansen will bring the talented team from his full suite of eateries for a decadent autumn feast highlighting the Evergreen State’s remarkable local bounty.

Click here to see photos from this event.


Hors d’Oeuvre

Crostini with Duck Liver–Bacon Pâté and Apple Jam 

Elk Mortadella with Huckleberry Conserves on Pork Rinds

Olive Oil–Poached Shrimp with Chives on Crackers

Salish Fry Bread Tacos with Buffalo

Treveri Blanc de Blancs Brut NV

Treveri Sparkling Syrah Brut NV


Evergreen-Smoked Apple and Sweet Potato

Champagne Gabriel & Fils Marquis D’ossey Premier Cru Brut 2010

Cherry–Rosemary Crema with Goat Cheese, Thyme, Preserved Lemon, and Garlic

Hedges Family Estate Cms Sauvignon Blanc 2015

Pork Belly Confit with Frisée, Pumpkin, Pork Rind, and Molasses

Hedges Family Estate Red Mountain Goedhart Family Syrah 2012

Cedar-Smoked Grouse with Pine Nuts, Basil, Mushrooms, and Huckleberry Air

Hedges Family Estate Red Mountain Descendants Liegeois Dupont Syrah 2012

Braised Elk with Thimbleberries, Parsnips, and Pickled Mustard Seeds

Hedges Family Estate La Haute Cuvée 2013

Passion Fruit with Coconut and Pineapple

Hedges Family Estate Red Mountain Descendants Liegeois Dupont Le Blanc 2015

Wines generously provided by Hedges Family Estate.

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