Events / Friends of James Beard Benefit Dinner

Scottsdale, AZ

Desert to Dish Cooking Competition and Tasting Reception

Sat, October 24, 2015

6:30 PM
Omni Scottsdale Resort & Spa at Montelucia
Member Price: $100 Public Price: $125 Please call 480.627.3020 or click here.

Host Chef Michael Cairns

Joey Beato
Community Tavern, Chicago

Brandon Foster
Vesta Dipping Grill, Denver

Brian Luscher
The Grape Restaurant, Dallas

Joe Magnanelli
Cucina urbana, San Diego

Dakota Weiss
Sweetfin Poké, Santa Monica, CA

JBF members: use the promo code JBF2015 to received a discounted ticket price of $100.

Related Info

If you’re interested in hosting a benefit or would like to learn more, please contact Diane Harris Brown at dhbrown@jamesbeard.org or 212.627.1128. Proceeds support the Foundation’s scholarships and culinary programs.