Stories / Guides and Tips

Food Reads: Nutella Everything + Kale Salad

Jennie Dockser

February 08, 2018


Yogurt is more than breakfast on the go: your dinner is about to receive a makeover. [Bon Appétit]

If you’re feeling weird about eating spoonfuls of Nutella from the jar, indulge in one of these recipes. [Huffpost

Is crunching on chips too masculine? Doritos seems to think so. [WaPo]

Vinegar isn’t just for salad dressings; chefs use it for so much more. [NYT]

Tired of the same old kale salad? Try one of these 16 riffs instead. [Food & Wine]

Stay positive and leave the bitters for your drinks. [WaPo]

Are strawberries the key to a slimmer waist? A primer on why natural sugar is our friend. [Food & Wine]


Jennie Dockser is the media department intern at the James Beard Foundation. Follow her on Instagram.