Events / Dinner

Autumn in Upstate

Mon, October 02, 2017

7:00 PM
The Beard House
Member Price: $135 Public Price: $175 Phone: 212.627.2308
Cancellation and Food Allergy Policy

Jennifer Boye

Elm Street Bakery, East Aurora, NY

Welcome fall at the Beard House as Nickel City chef Jennifer Boye fêtes the bounty of the changing seasons. Boye, who has made Greater Buffalo favorite Elm Street Bakery a dining destination, will lead guests through an edible exploration of the harvest calendar, preserving the best of summer while introducing the cornucopia of fall delights.

Click here to see photos from this event. 


Hors d’Oeuvre

Petite Lamb Sausages with Harissa on Butter–Egg Buns

Rutabaga Blini with Caviar

Gin-Soaked Salmon with Caraway Onions on Vollkornbrot Bread

Jean-Baptiste Adam Les Natures Cremant d'Alsace Brut NV


Sunflower Soup with Saffron Crème Fraîche and Sunflower Seed Za’atar

Red Newt Cellars Tango Oaks Vineyard Riesling 2013

Celery Leaf Salad with Lemon Balm, Strawberry Confit, Tomatoes, Ricotta, and Tomato Vine Vinegar

Michel Chapoutier Les Vignes de Bila-Haut Rosé 2016

Short Rib Caramelle with Lobster Butter and Creamed Sweet Corn

Tenute Bonincontro Melovivo Frappato 2015

Beef Rib-Eye Cap with Salsify, Pickles, Sauce Gribiche, and Elm Street Bakery Baguette

Nostre Pais Costieres de Nimes 2014

Blueberry Cake with Pistachio Cookie and Rose Ice Cream

Leonard Oakes Estate Winery Botrytis Affected Sparkling Riesling 2015

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