Events / Dinner

Bern's at the Beard House

Wed, February 20, 2019

7:00 PM
The Beard House
Member Price: $170 Public Price: $220 Phone: 212.627.2308
Cancellation and Food Allergy Policy

Chad Johnson

Élevage at the Epicurean and Haven, Tampa, FL

Jonathan Atanacio

Élevage at the Epicurean, Tampa, FL

Habteab Hamde

Bern’s Steak House, Tampa, FL

Courtney Orwig

Haven, Tampa, FL

Gregory Mayer

Bern's Steak House, Tampa, FL

The legendary Bern’s empire returns to the Beard House, this time with a stellar team from Bern’s Steak House, upscale Élevage at the Epicurean Hotel, and charming Haven. For nationally acclaimed steak, an epic wine list, and unmatched hospitality, look no further than Bern’s.

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Hors d’Oeuvre

Foie Gras Torchon with Pear, Thai Peppercorn, and Jamison B Breadhouse Brioche

King Crab with Tasso Ham, Rice Grits, and Choron Sauce

Champagne Perrier-Jouët Grand Brut NV


Black Cod with Sunchoke, Beet, Crosnes, and Currants

Domaine Castagnier Bourgogne Aligoté 2015

Rabbit Porchetta with Navy Beans, Artichoke, Pancetta, Greens, Tomato, and Green Olive Gremolata

Gran Moraine Pinot Noir 2016

Tasso-Style Duck Breast with Cèpe Chaurice, Egg, and Collard Green Gumbo

Tablas Creek Vineyard Bern’s Winefest Cuvée Red Blend 2016

Dry-Aged Beef Chateaubriand with Foie Gras Flan, Bacon, Wild Mushroom, Fingerling Potato, and Brussels Sprouts

Pessac-Léognan Château Haut Nouchet 2012

Rogue River Blue Cheese with Green Apple, Garam Masala, Mead, and Apricot–Dijon Ice Cream

Chocolate Hazelnut Marquis with Passion Fruit, Brandied Cherries, and Chestnuts

Vintage Graham’s Vintage Port 2000

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