Events / Friends of James Beard Benefit Dinner

FOJBB: La Jolla, CA

Celebrating Spring - Italy to San Diego

Wed, March 20, 2024

6:00 PM
Marisi
Price: $350 Click Here for Reservations

Marisi
1044 Wall Street
La Jolla, CA 92037

Format: Reception and Seated 5-Course Dinner with Wine and Cockail Pairings

 

Executive Chef Cameron Ingle
Marisi, La Jolla, CA

Wine Director/Assistant General Manager Christopher Plaia
Marisi, La Jolla, CA

VP of Bar and Spirits Beau du Bois
Marisi, La Jolla, CA

 

San Diego Magazine named Marisi Best New Restaurant in 2023 and we are honored to be hosted for a special evening, celebrating the essense of spring, the Southern California bounty, and Italian style.

Celebrating Spring-Italy to San Diego is part of the Friends of James Beard Benefit series which are events hosted by generous people, businesses, and organizations outside of JBF that provide critical funding for our programs. Each event supports our mission to champion a standard of Good Food for Good© anchored in talent, equity, and sustainability.

Menu

DINNER

Marisi Housemade Charcuterie with Warm Ricotta and Housemade Focaccia
Vermouth Volume Primo, Piedmont, Italy

White Anchovies with Green Strawberries, Chanterelle Escabeche, and Ramp Marmalade
Andrea Occhipinti ‘Sottobanco’, Trebbiano, Lazio, Italy 2020

Chanterelle Tagliatelle with Hearth-Roasted Mushrooms and Extra-Virgin Olive Oil 
Spring Pea Agnolotti with Mint, Lemon, and Parmigiano-Reggiano
Farm Cottage Chardonnay, Trout Gulch Vineyard, Santa Cruz Mountains, California, 2022

Richards Regenerative Beef, Assorted Cuts
Asparagus and Fava Beans with Tehachapi Purple Polenta and Horesradish
Picchioni ‘Rosso d’Asia’, Croatina, Canneto Pavese, Lombardy, Italy 2018

Olive Oil Cake with Lance Ranch Citrus and Chantilly Cream
Chessa ‘Kentàles’, Moscato Passito, Sardinia, Italy 20
 

Related Info

Marisi