Global Icon: Ana Ros
Wed, March 04, 2020
Hisa Franko, Kobarid, Slovenia
Self-taught chef Ana Ros transcends categories or boxes, with a unique style and culinary sensibility deeply rooted in land, produce, and her own astounding creativity. Named the best female chef in the world in 2017 by the London-based World’s 50 Best program, Ros was at the helm as Slovenian Hisa Franko also landed a spot on Travel + Leisure’s “Top 30 World’s Best Restaurants” in 2019. Don’t miss this once-in-a-lifetime chance to take part in the magic and imagination that flourishes when Ana Ros travels to the Beard House for the first event in our 2020 dinner series celebrating the vision and legacy of modern global icons.
Tickets to events held at the James Beard House cover the cost of food and a unique dining experience. Dinners are prepared by culinary masters from all regions of the United States and around the world. All alcoholic beverages are provided on a complimentary basis and are not included in the ticket price.