Events / Lunch

Midwinter Lunch

Fri, January 17, 2014

1:00 PM
The Beard House
Member Price: $80 Public Price: $95 Phone: 212.627.1111
Cancellation and Food Allergy Policy

David Santos

Good Stock, NYC

After rising through the ranks at Bouley and Per Se, David Santos gained his own cult following with his private supper club, Um Segredo, which he hosted from his apartment. Now at the helm of New York City's Louro, he serves up modern American cuisine that draws flavor from his Portuguese roots.

Event photos taken by Clay Williams.


  • Hors d’Oeuvre
    • Shrimp and Grits Fritters
    • Deviled Eggs with Housemade Sriracha and Lonza
    • Smoked Tomato Soup with Tête Grilled Cheese
  • Luncheon
    • Lobster Roll with Butter–Brioche Foam, Charred Celery, and Pickled Onions
    • Cioppino with Sourdough Pudding, Oven-Dried Tomatoes, Crab, Mussels, and Clams
    • Steakhouse Steak > Charred Rib-Eye with Creamed Spinach and Forest Mushrooms
    • Apple Pie with Glazed Apples, Cheddar Crumble, and Cinnamon Ice Cream
    • A selection of fine wines will be served with this lunch.

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