Ooh La l’Amour
Mon, March 11, 2013
The Beard House
Member Price: $130 Public Price: $170 Phone: 212.627.1111
Bernard’s and Sarah’s Wine Bar, Ridgefield, CT
Nearly 20 years ago, Bernard and Sarah Bouissou found love in French cuisine—and with each other—while working at New York City’s legendary Le Cirque. Today the husband-and-wife team indulge their shared passion for French cuisine at their eponymous restaurant and wine bar.
Event photos taken by Geoff Mottram.
Tickets to events held at the James Beard House cover the cost of food and a unique dining experience. Dinners are prepared by culinary masters from all regions of the United States and around the world. All alcoholic beverages are provided on a complimentary basis and are not included in the ticket price.