Sat, September 28, 2013
The Beard House
Member Price: $130 Public Price: $170 Phone: 212.627.1111
The Heathman Restaurant & Bar at the Heathman Hotel, Portland, OR
An alum of iconic restaurants like Lespinasse in New York and La Cachette in Los Angeles, seasoned chef Michael Stanton is now at the helm at Portland’s Heathman Restaurant & Bar, where he serves French-inflected American cuisine with his signature finesse. For this dinner Stanton has designed a menu that will highlight Oregon's bounty.
Event photos taken by Philip Gross.
Tickets to events held at the James Beard House cover the cost of food and a unique dining experience. Dinners are prepared by culinary masters from all regions of the United States and around the world. All alcoholic beverages are provided on a complimentary basis and are not included in the ticket price.