Host Chef JBF Award Winner Ashley Christensen
Beasley’s Chicken + Honey, Bridge Club, Chuck’s, Death & Taxes, Fox Liquor Bar, Joule Coffee & Table, and Poole’s Downtown Diner, Raleigh, NC

JBF Award Winner Sean Brock
Husk Restaurant, Charleston, SC, and Nashville;  McCrady’s, Charleston, SC; and Minero’s, Atlanta and Charleston, SC

JBF Award Winner Mike Lata
FIG and the Ordinary, Charleston, SC

JBF Award Winner Andrea Reusing
Lantern Restaurant, Chapel Hill, NC

JBF Award Winner Jason Stanhope
FIG, Charleston, SC 

Related Info

If you’re interested in hosting a benefit or would like to learn more, please contact Diane Harris Brown at dhbrown@jamesbeard.org or 212.627.1128.