Events / Dinner

Southern Hangout

Fri, March 10, 2017

The Beard House
Member Price: $135 Public Price: $175 Phone: 212.627.2308
Cancellation and Food Allergy Policy

A. Edgar Pendley

Urban Grub, Nashville

In a city known for churning out almost as many hits on the dining scene as on the country music airwaves, diners take note when a new eatery steals the show. One such spot is Nashville’s Urban Grub, where A. Edgar Pendley serves up a diverse menu of seafood, artisanal meats, and decidedly Southern traditions.

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Hors d’Oeuvre

Smoked Middleneck Clams with Pork Jerky and Charred Dandelion Greens

Andouille Sausage with Parsley Kombu and Mustard Powder

Springer Mountain Farms Chicken Schmaltz and Strawberry Preserves on Whole-Wheat Bread

Springer Mountain Farms Chicken Thighs with Nettle Porridge, Bouillon, and Pickled Carrots    


Shrimp with Dill Oil, Horseradish, Burnt Lemon, and Buttermilk

Tamale with Chili con Carne, Salsa Roja, Black Truffle Mole, and Springer Mountain Farms Chicken Chicharrones 

Black Rice with Teeny Tiny Squid, Cured Bucksnort Trout, and Egg

Venison with Fermented Turnips, Cashews, and Cabbage 

Sorghum Syrup–Preserved and Coal-Roasted Pear with Grits

Petits Fours > Spring Fruit Jellies

A selection of fine wines will be served with this dinner.

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