Events / Dinner

Southern Love Valentine

Wed, February 14, 2018

7:00 PM
The Beard House
Member Price: $160 Public Price: $210 Phone: 212.627.2308
Cancellation and Food Allergy Policy

Jernard Wells

Le' Chef Amours Haute Cuisine, Grayson, GA

Who better to cook our annual Valentine’s Day feast than “Chef of Love” Jernard Wells? Known for his charismatic culinary personality and Southern-meets-Cajun cuisine, this Cutthroat Kitchen winner, Next Food Network Star runner-up, and author of the cookbook 88 Ways to Her Heart will serve up a sumptuous Beard House supper that’s way better than a box of chocolates.

Click here to see photos from this event.


Hors d’Oeuvre

Fire and Desire > Cinnamon Rum–Blackberry Jam Wings

One Tail of Love > Sous Vide and Truffle-Buttered Rosé Prawns


Love at First Bite > Pear-Smoked Chicken Salad Bruschetta with Champagne-Roasted Red Peppers

Roux Satisfaction > Five-Spice Chicken–Andouille Sausage Gumbo

Natural Chemistry > Assorted Leaves and Flowers with XOXO Dressing

Four Ways to Love > Macaroni and Four Cheeses with Bourbon Maple–Candied Bacon and Pancetta

Ducking Cupid’s Arrow > Duck Fat and Rosemary Pan-Seared Filet Mignon

Honey, Lover, Friend > Honey-Poached French Vanilla Bean–Strawberry Parfait

A selection of fine wines will be served with this dinner.

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