Events / Dinner

St. Joseph's Feast

Mon, March 19, 2018

7:00 PM
The Beard House
Member Price: $135 Public Price: $175 Phone: 212.627.2308
Cancellation and Food Allergy Policy

Albert Di Meglio

Barano, Brooklyn, NY

At his Williamsburg hot spot Barano, Albert Di Meglio serves up addictive Italian-American eats inspired by the recipes of his grandmother, who pushed him to pursue his dreams in the kitchen. Get a taste of his signature handmade pasta and hearth-based fare when Di Meglio cooks up a tribute to his nonna and her namesake, St. Joseph.

Click here to see photos from this event.


Hors d’Oeuvre

Goat, Gochujang, and Pecorino–Stuffed Arancini

Crispy Shrimp Chicharrones with Squid Ink Aïoli and Carabineros Shrimp

Miniature Eggplant Parmesan with Housemade Mozzarella, Crispy Parmesan, and Lucky’s Real Tomatoes

Hudson Valley Brewery Feel No Way Pilsner
8 1/2 > Tequila with Carrot, Turmeric, Oloroso Sherry, and Lime
Villa Sandi Il Fresco Prosecco NV


For the Table > Housemade Antipasti with Housemade Stracciatella, Sliced Salumi Napolitano, Winter Squash Caponata, and Pizza Bianca

Tenuta La Favola Bianco Grillo Catarratto 2016 

Roasted Portuguese Octopus with Farro, Mint Pesto, Pickled-and-Raw Radishes, and Candied Pine Nuts

Terpin Jakot Friulano 2011 

Coniglio all’Ischitana Agnolotti with Caciocavallo Cheese

Hudson Valley Brewery Valley Beer Sour Farmhouse Ale

Saffron Gigli Pasta with Iranian Saffron, Calabrian Honey, Black Pepper, and Pecorino

Hudson Valley Brewery Mirrorshield Sour IPA

Sardinian Porcheddu > Suckling Pig with Cannellini Bean Purée, Braised Escarole, Pine Nuts, and Raisins

Pacina La Malena Syrah Toscana 2014

Assorted Sfinge, Zeppoli, and Italian Rainbow Cookies     

Fabio De Beaumont Don Fá Vino Fortificato e Aromatizzato 2013

Housemade Citroncello

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