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Next Week: New York Buzz + Gifts from Greece

JBF Editors

March 10, 2017

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Here's what's coming up at the James Beard House: 

 

Monday, March 13, 2017

New York Buzz

Take a bite of Cosme’s duck carnitas, and it’s easy to see why Daniela Soto-Innes nabbed the 2016 James Beard Award for Rising Star Chef of the Year. For this special dinner, Soto-Innes has assembled a team of culinary titans from some of New York’s hottest kitchens for a celebration of the city’s delicious melting pot.

Tuesday, March 14, 2017

Culinary Brat: A Chef's Personal Journey

After satisfying Boston’s barbecue craving with her popular joint Sweet Cheeks, Tiffani Faison opened the Southeast Asian–focused Tiger Mama in 2015 to rave reviews. For this dinner, the Top Chef finalist will present a soulful menu inspired by her journey from globe-trotting army brat to celebrated culinary star.

Tuesday, March 14, 2017

Friends of Beard Benefits: West Hollywood, CA

If you're interested in hosting a benefit or would like to learn more, please contact Diane Harris Brown at dhbrown@jamesbeard.org or 212.627.1128.

Thursday, March 16, 2017

Gifts from Greece

Travelers flock to Aegean islands Mykonos and Rhodes for radiant sunshine and the azure-blue Mediterranean, but locals cherish these exotic destinations for their unique gastronomic treasures. Join us for an odyssey through modern Greek cuisine presented by world-class chefs hailing from the islands’ hottest locales.

Thursday, March 16, 2017

JBF Greens: A Taste of New Zealand Wines

Join the James Beard Foundation Greens (foodies under 40) and New Zealand Winegrowers for an intimate walk-around tasting of the country’s celebrated vines and vineyards at Sherry-Lehmann’s flagship store in Midtown. The event will include sips from more than 20 producers, including stellar 2016 vintages (many of which will be poured for the first time), as well as distinctive older bottles. 

Saturday, March 18, 2017

The JBF Cookbook Sale

Shop from over a thousand new and used cookbooks at bargain prices, plus gently used kitchen and household items.

Saturday, March 18, 2017

Celebrity Chef Tour: Travelers Rest, SC

For General Inquiries, please contact Jeff Black at 720.201.1853 or jblack@jamesbeard.org.
For Sponsorship Opportunities, please contact Julie Marshall at 212.633.9145 or jmarshall@jamesbeard.org.