Canadian West Coast Wild
Wed, April 05, 2017
The Beard House
Member Price: $135 Public Price: $175 Phone: 212.627.2308
Ocean Wise at Vancouver Aquarium, Vancouver
At the Vancouver Aquarium, chef Ned Bell is dedicated to serving regional seafood that is both delectable and sustainable. Join us for a wild seafood tour of the best of Canada’s west coast catch, paired with top wines from British Columbia for a meal that will reel guests in hook, line, and sinker.
Tickets to events held at the James Beard House cover the cost of food and a unique dining experience. Dinners are prepared by culinary masters from all regions of the United States and around the world. All alcoholic beverages are provided on a complimentary basis and are not included in the ticket price.