Día de los Muertos
Wed, November 01, 2017
7:00 PM
The Beard House
Member Price: $135
Public Price: $175
Phone: 212.627.2308
Cancellation and Food Allergy Policy
Mixtli, San Antonio
Mixtli, San Antonio
The Commissary, San Francisco
Las Puertas, Buffalo, NY
Tallulah’s Taqueria, Providence, RI
"Mary and Vincent Price's Come into the Kitchen Cook Book"
La Contenta, NYC
For this year's spirited Día de los Muertos dinner, five talented tastemakers of modern Mexican fare will explore their shared heritage through top-notch south-of-the-border cooking. Capping off the festivities is special guest Victoria Price, who will share her famed father Vincent Price's deep affinity for this vibrant cuisine.
Click here to see photos from this event.
Tickets to events held at the James Beard House cover the cost of food and a unique dining experience. Dinners are prepared by culinary masters from all regions of the United States and around the world. All alcoholic beverages are provided on a complimentary basis and are not included in the ticket price.
Related Info
James Beard Foundation events permit guests age 21 and older.
