Events / Dinner

Modern New England Luxury

Tue, October 08, 2013

7:00 PM
The Beard House
Member Price: $130 Public Price: $170 Phone: 212.627.1111
Reservations Policy

Will Gilson

Puritan & Company - Cambridge, MA

Though an apt reflection of its New England roots, the name Puritan & Company belies the Cambridge-based restaurant's modern and creative approach to food. Chef Will Gilson's cooking is straightforward yet thoughtful, restrained yet indulgent. Experience his urban farmhouse cuisine at this exquisite Beard House dinner.

Event photos taken by Joan Garvin.

Menu

  • Hors d'Oeuvre
    • Chilled Late Summer Tomato Soup
    • Local Quahog Stuffies
    • Pickled Oysters with Horseradish Pearls and Sea Foam
    • Grilled Black Pudding with Brown Bread and Fermented Turnips
    • Nigl Sekt Brut 2005
  • Dinner
    • Live Diver Scallop with Brown Butter, Nasturtium Capers, and Whey
    • OCCHIPINTI SP68 BIANCO 2012
    • Swordfish Pastrami with Pickles, Pumpernickel, and Citrus
    • DOMAINE COMTE ABBATUCCI LA CUVÉE FAUSTINE ROSÉ 2012​
    • Squash, Root Vegetable, Cheese Curd, and Hearty Herb Salad
    • SCHOLIUM PROJECT FARINA VINEYARD THE PRINCE IN HIS CAVES 2011​
    • Moxie-Glazed Lamb Belly with Bitter Orange, Charred Eggplant, and Mustard Greens
    • LAMORESCA ROSSO 2011
    • 65-Day Dry-Aged Beef with Alliums, Egg Yolk, Kale, and Oyster Jus
    • Mas De Daumas Gassac ROUGE 2011​
    • Boston Cream Pie
    • The Rare Wine Co. Historic Series Boston Bual Special Reserve Madeira NV

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