Events / Celebrity Chef Tour

Nashville

Sat, October 21, 2017

6:30 PM
First Tennessee Park
Price: U.S. Bank Altitude Reserve Visa Infinite Cardholders $90 // U.S. Bank FlexPerks Rewards Cardholders $110 // JBF Members and General Public $150 Click here for tickets.

First Tennessee Park
19 Jr Gilliam Way
Nashville, TN 37219]

Host Chefs Ryan Poli and Pastry Chef Patrick Wellman
The Catbird Seat, Nashville

Andrew Brochu
Roister, Chicago

Tony Galzin
Nicky's Coal Fired, Nashville

Gregory Gourdet
Departure Restaurant + Lounge, Portland, OR and Denver

Brian Lea
Le Sel, Nashville

JBF Award Winner Jeff Michaud
Osteria, Philadelphia

JBF Award Winner Kevin Nashan
The Peacemaker and Sidney Street Cafe, St. Louis

John Shields
Smyth, Chicago

Julia Sullivan
Henrietta Red, Nashville

JBF Award Winner Greg Vernick
Vernick Food & Drink, Philadelphia

JBF Award–Winning Pastry Chef Mindy Segal
Mindy’s Hot Chocolate, Chicago 

 

Click here for tickets.

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Sponsors

Premier Partner

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National Sponsor

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Related Info

For general inquiries, please contact Jeff Black at 720.201.1853 or jblack@jamesbeard.org.

For sponsorship opportunities, please contact Julie Marshall at 212.633.9145 or jmarshall@jamesbeard.org.