Events / Taste America

Taste America: Chicago Raising the Bar Reception

Thu, October 24, 2019

6:00 PM
Club 77
Price: Click below for details Click here for tickets!

6:00 P.M. Walk-Around Cocktail Reception and Light Bites
Smart Attire

Club 77
77 W Wacker Drive Suite 100
Chicago, IL 60601


Patrick Sheerin 

Tempura Mushrooms with Mapo Tofu Vinaigrette

Juniper-Cured Salmon with Cucumber Ravigote on Buckwheat Pancakes 

Smoked Beet Tartare with Horseradish and Dill

Choucroute Garnie Tartlets with Gruyère

Shrimp Pad Thai Frittata with Tamarind

Italian Beef Station > Slow-Roasted Wagyu Beef Chuck with Roasted Peppers and Onions, Giardiniera, Toasted Garlic Ciabatta, and Jus


Shelby Allison, Lost Lake, Chicago  
A Parrot on Your Shoulder Saying Everything When You Talk > Fords Gin with Dry Vermouth, Fino Sherry, Coconut, and Lime

Lanie Bayless Sullivan, Bar Sótano, Chicago
Mango, Chamoy > El Tesoro Blanco Tequila with Mango, Spicy-and-Tangy Chamoy, Lime, and Topo Chico

Caitlin Laman, Chicago Style, Chicago
Hare There > Rabbit Hole Distillery Bourbon with Alessio Torino, Campari, and Cacao


Local Partners

Special Thanks

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Related Info

Click here for tickets!

For more information on events or local sponsorship in Chicago please contact John Parrino at or 305.260.6214.