Events / Taste America

Taste America: Denver

A Virtual Dining Event

Sun, March 21, 2021

6:00 PM
Spuntino
Price: $95 (single) / $175 (pair) Tickets on sale now!

A national virtual community dinner to support independent restaurants.
Taste America presented by Capital One will bring together chefs and diners from across the country to support local restaurants and to rebuild a more sustainable and equitable industry.

Enjoy a three-course takeout meal with guests in your city and around the country from the comfort of your home! Your Taste America meal kit will be prepared by Chef Cindhura Reddy and includes wine and Rabbit Hole spirits, along with access to cooking demos and our national broadcast featuring James Beard Foundation friends, chefs, and special guests.

Tickets on sale now!

Menu

THREE-COURSE MEAL CREATED BY

Cindhura Reddy
Spuntino, Denver

BREAD COURSE
Housemade Rosemary–Olive Oil Focaccia with Ricotta
**Contains dairy and gluten

APPETIZER
Alce Crudo > Rocky Mountain Elk Tartare with Masala Aïoli, Cilantro, Ginger–Garlic Purée, and Ajwain Seed Crisps
** Contains gluten; can be made gluten-free; vegetarian option available

ENTRÉE
Coniglio con Aglio > Rabbit Leg Confit with Saffron Cavatelli, Indian Garlic Pickle, and Rebel Farms Dandelion Greens
**Contains dairy and gluten

ALTERNATE ENTRÉE
Turmeric-Roasted Cauliflower with Saffron Cavatelli, Indian Garlic Pickle, and Rebel Farms Dandelion Greens
** Vegetarian; contains dairy and gluten

DESSERT
Budino > Vanilla and Mango Custards with Cardamom–Pistachio Crumble
** Gluten-free and vegetarian; contains dairy and nuts

Locally Foraged Housemade Amaro Spuntino with Northern Italian Botanicals

Beverages courtesy of
Rabbit Hole Distillery
Wine Partner TBA

Menu is subject to change. Please note your three-course meal will be packaged for pick-up so that you may enjoy it at home. Some heating or finishing may be required; instructions will be provided. Refrigeration recommended.


Your three-course meal will be available for pick-up on the afternoon of Sunday, March 21 at Spuntino (2639 West 32nd Avenue, Denver, CO 80211). Please note, guests must be 21 years or older with a valid ID to pick up a meal kit.

Through our Open for Good campaign, the Foundation is committed to helping independent restaurants survive this crisis, rebuild better, and thrive for the long term.

Related Info

For more information, please contact jbftaste@bowenandco.com.