The Elements of Baja Cuisine
Fri, September 30, 2016
The Beard House
Member Price: $135 Public Price: $175 Phone: 212.627.2308
Bracero Cocina de Raíz, San Diego and Grupo Plascencia, Tijuana, Mexico
For JBF Award semifinalist Javier Plascencia, the U.S.–Mexico border is not a barrier between two countries, but rather the inspiration for his signature Baja Peninsula cuisine. Join us at the Beard House as Plascencia pays homage to his heritage by interweaving his rich Mexican roots and the ample bounty of California’s harvest.
Tickets to events held at the James Beard House cover the cost of food and a unique dining experience. Dinners are prepared by culinary masters from all regions of the United States and around the world. All alcoholic beverages are provided on a complimentary basis and are not included in the ticket price.