Events / Dinner

Far East Feast

Wed, December 19, 2018

7:00 PM
The Beard House
Member Price: $100 Public Price: $125 Phone: 212.627.2308
Cancellation and Food Allergy Policy

Chris Cheung

East Wind Snack Shop, Brooklyn, NY

Lien Lin

Bricolage, Brooklyn, NY

Medwin Pang

Hunger Pang, Brooklyn, NY

Tu David Phu

Oakland, CA

‘Tis the season to share a feast with your neighbor, and what better place to do it than the Beard House? Take a break from hot toddies and fruitcake and enjoy a spicy and savory spread prepared by chefs from some of Brooklyn’s most exciting Asian restaurants at this fun and relaxing family-style supper.

Click to see photos from this event.


Hors d’Oeuvre

House-Cured Arctic Char with Sichuan Peppercorns, Preserved Lemon Crème Fraîche, Siberian Caviar, Dill, and Bánh Tráng

Dungeness Crab Chawanmushi with Bacon Bread Crumbs and Beurre Monté

Shrimp–Pork Wontons with Pork Bone Broth, Scallions, and Sesame Seeds 

Bonterra Organic Vineyards Sauvignon Blanc 2017   

Wölffer No. 139 Dry Rosé Cider 

Lagunitas IPA 


Dad's Chicken Wings with Jasmine Rice Jook, Sichuan Peppercorns, Garlic, and Ginger

Monkfish Two Ways > Roasted Monkfish Tails and Seared Ankimo with Salsify, Baby Brussels Sprouts, Leafy Greens, and Fish Sauce Reduction 

Smoked Short Rib Kabayaki with Lemongrass, Cashew, Fish Sauce, and Chives; Braised Daikon with Pho Spices and Charred Onion; and Crispy XO Rice with Lap Xuong, Shiitake, Dried Shrimp, Nori, and Sesame

Falesco Tellus Chardonnay 2016              

Trivento Malbec 2017  

Wölffer No. 139 Dry Rosé Cider

Joy Luck > Dragon’s Beard Hand-Pulled Cotton Candy Dessert with Lemon Cream, Mint, Sesame, and Peanuts

Maculan Torcolato 2011 

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