Author / Elena North-Kelly

Elena North-Kelly

Director of Content and Communications

Posts by Elena North-Kelly

April 11, 2016

Beard House Recipe: Roasted Beet Salad with Miso–Sesame Dressing, Pears, and Frisée

March 17, 2016

In Season: Brussels Sprouts

March 10, 2016

Eye Candy: B.L.T. Sandwiches with Cocoa-Crusted Bacon and Spiced Tomato Chutney

March 04, 2016

Happy Hour: Le Père-Bis Hot Toddy

February 26, 2016

Wine Wisdom: Perfect Seafood Pairings

February 22, 2016

What's Cooking: Our Favorite Cauliflower Recipes

February 10, 2016

Beard House Recipe: Roasted Cauliflower Soup with Pancetta

February 08, 2016

Recipe: Dan Dan Noodles for Chinese New Year

February 01, 2016

What's Cooking: Our Favorite Chicken Recipes

January 27, 2016

Beard House Recipe: Oyster Crudo with Prosecco Mignonette

January 25, 2016

What's Cooking: 5 Recipes for the Weekight Francophile

January 20, 2016

Video: How to Make Truffled Popcorn

January 12, 2016

Up Your ’Gram Game

January 11, 2016

What's Cooking This Week: 7 Satisfying Italian Recipes

January 04, 2016

Recipe: Champagne Sorbet

December 16, 2015

At Home with the Kitchn’s Sara Kate Gillingham

December 11, 2015

Happy Hour: Cardamom Old Fashioned

December 08, 2015

Make Giada's Rigatoni with Vegetable Bolognese

November 30, 2015

Beard House Recipe: Lamb’s Neck with Duck Yolk Custard, Pickled Radishes, and Sunchokes

November 09, 2015

Into the Fire: Giada De Laurentiis on Her Las Vegas Gamble and How She Came Out Smokin'

November 04, 2015

Recipe: April Bloomfield's Roasted Carrots with Carrot Top Pesto and Burrata

November 02, 2015

'Gram Worthy: Island Creek Oyster with Mexican Gherkins, Buttermilk, and Epazote

October 27, 2015

Tony Mantuano and Michael Tusk Team Up for an Italian Feast at the James Beard Foundation’s Taste America® in San Francisco

October 14, 2015

April Bloomfield and Donald Link Team Up for the James Beard Foundation’s Taste America® in New Orleans

October 09, 2015

Happy Hour: JBF Award Winner Dave Arnold Predicts Our Cocktail Future

October 06, 2015

'Gram Worthy: Your Last Tastes of Summer from #JBFENDLESSSUMMER

October 05, 2015

Share Your Favorite Fall Dishes and Win Dinner at the Beard House

October 02, 2015

HAPPY HOUR: PEGU CLUB'S HOMEMADE GINGER BEER

September 25, 2015

HAPPY HOUR: CLOVER CLUB'S LETTER OF MARQUE

September 04, 2015

Share Your Last Tastes of Summer and Win Dinner at the Beard House